Our stirfry kitchen We love stir fry. We love prepping it, cooking it, and especially eating it. But wait…a chickpea stirfry? This Broccoli Chickpea stirfry recipe is a new favorite on our menu. Not only is this recipe is super quick and easy to make, (great for busy weeknights) but it is a nutritional powerhouse…
Freedom. Vegan options at Del Taco. They added Beyond Meat way back in 2019 well ahead of others. Check out our own copycat Del Taco Beyond Meat taco recipe.
Our roasted potatoes in oven recipe will become a household favorite. The oven roasted potatoes crispy texture is worth every minute. Try it tonight!
Our vegan Italian sausage recipe stands apart. Healthy, low carb, low salt, 100% vegan and oh so delicious.
Our vegan tacos recipe is both delicious and healthy. 100% Vegan ingredients. Served in lettuce wraps cuts carbs to almost zero. Spicy habanero sauce!
Craving Beefaroni? Make homemade beefaroni with fresh ingredients and a lot less salt. This one pot recipe is sure to please your family and beats the canned stuff any day of the week.
Black bean vegan Mexican casserole is a potluck favorite wherever you go. Easy to make and oh so delicious. Make a batch tonight! Recipe Inspiration: Zucchini chilaquiles by VegKitchen.com
One of the best meals with tuna steak is fresh tuna pot pie from scratch. Don’t smirk. Who makes tuna pot pies? Make one today. It will be our little secret.
Tired of tuna noodle surprise? Create our homemade tuna noodle casserole and shock your family. Best damn recipe you will find!
We use a fusion of Asian and Indian cuisine to create a low sodium peanut chicken stir fry that is both healthy and delicious.